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With this practical mixture, delicious juicy spinach dumplings succeed in no time.
Probably the most elaborate kind of South Tyrolean home specialty come with these clever mixes on the kitchen table in no time. This mixture contains only the finest dumpling bread, mild dried spinach and a few spices. Prepare the mixture as described, form dumplings, cook quickly and enjoy South Tyrolean at home.
Super enjoy with crisp salad, with some brown butter or maybe with a cheese sauce.
INGREDIENTS: bread (wheat flour, rye flour, malt extract, salt, lard, yeast, olive oil, palm oil, caraway seeds, fennel seeds), spinach powder 7.6%, dried spinach 5.7%, iodized table salt, dried onion, dried chives, dried parsley
store in a cool and dry place
Shelf life: min. 160 days
Nutritional values / 100g:
Calories: 1079 kJ / 257 kcal
Fat content: 2,1 g
Of which saturated fatty acids: 0.6 g
Carbohydrates: 4,7 g
Of which sugar: 2.0 g
Protein: 9,9 g
Salt: 3.3 g
